Since our earliest days in business, we’ve taken pride in serving restaurants and all facets of the food service industry. Whether it’s eat-in or carry-out, a single family owned location or a multi-state chain, a diner, a deli or a drive in, casual or gourmet, we’ve partnered with owners to protect the business. In fact, we have some restaurants that we’ve worked with over several generations!
Insurance is the financial mechanism to help protect your business, but risk management is the real secret sauce that helps prevent potential losses. We’ll help by identifying your exposures, building a plan to mitigate those exposures, and recommend the right insurance coverage for your unique business. The best insurance option might be a Business Owners Policy (BOP) or Restaurant Insurance package, or it might be several stand-alone policies. There are also industry-specific optional coverages that may be beneficial to your operation.
While we’re proud to call Pennsylvania our home, we’ve helped businesses all across the country manage their risk and we look forward to helping you, too – no matter where it is that you call home.